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Deep garnet with hints of ruby red. Blue floral notes and light herbaceousnes followed by a touch of spices, reminisces of dried peach , apricot and other stone fruit leave room for exciting black cherry, dark plum, blackberry and hints of refreshing and endulging mint. The flavours remain true to the nose, a real explosion of black and red fruit, the secondary and tertiary aromas are much more expressed into black tea leaves, liquorice, vanilla, chocolate and hint of coffee and tobacco. Retaining good acidity and balance till the long deserved finish
Vol. 15.5%.
Serving temperature: 18 °C with decanting recommended.
Pairing: Excellent with jam, and aged cheeses. Also wonderful on it’s own by the glass as meditation wine.
ACCOLADES:
93 POINTS WINE SPECTATOR
93 POINTS WINE ENTHUSIAST
93 POINTS ROBERT PARKER
92 POINTS IVINI DEVERONELLI
92 POINTS FALSTAFF
91POINTS JAMES SUCKLING
91POINTS LUCA MARONI
Deep garnet red.
Intense with fine tannins, fruity, spices aromas, vanilla, cloves, chocolate, and coffee. Aromas of leather, tobacco, prune, dried berries: a total umami experience.
Medium acidity, with fine tannins and full body. The flavours remain true to the nose. Long finish. Drink now and has beautiful potential of aging for 20 + y
Deep garnet red.
Intense with fine tannins, fruity, spices aromas, vanilla, cloves, chocolate, and coffee. Aromas of leather, tobacco, prune, dried berries: a total umami experience.
Medium acidity, with fine tannins and full body. The flavours remain true to the nose. Long finish. Drink now and has beautiful potential of aging for 20 + years.
Vol. 15%.
Serving temperature: 16-18 °C
Pairing: Excellent with red braised, grilled or roasted meat. It goes well with aged cheeses, fatty fish and asian cuisine. Also delicious alone by the glass as meditation wine.
Deep ruby red.
Intense and vibrant with fine tannins, floral, fruity, spices aromas such as black pepper and cinnamon, liquorice, vanilla and tobacco.
Full-body and pleasantly harmonious in the mouth. The flavours remain true to the nose. Long finish. Drink now and has a beautiful potential of aging for 10+ years.
Vol. 14%
Serving tempera
Deep ruby red.
Intense and vibrant with fine tannins, floral, fruity, spices aromas such as black pepper and cinnamon, liquorice, vanilla and tobacco.
Full-body and pleasantly harmonious in the mouth. The flavours remain true to the nose. Long finish. Drink now and has a beautiful potential of aging for 10+ years.
Vol. 14%
Serving temperature 16-18 °C
Pairing: Excellent with roasts, stews or braised meats. It goes well with asian cuisine and umami experiences. Also delicious alone by the glass or with aged cheeses.
Bright deep ruby red.
Elegant, with fine notes of lavender and violet. Red and blue fruit, aromas, a hint of spice as it evolves in the glass and on your palate, we find more complexity and structure, plum, cherry, liquorice, and black pepper notes.
Dry, well balanced and round, in possession of a harmonious long finish. Excellent addit
Bright deep ruby red.
Elegant, with fine notes of lavender and violet. Red and blue fruit, aromas, a hint of spice as it evolves in the glass and on your palate, we find more complexity and structure, plum, cherry, liquorice, and black pepper notes.
Dry, well balanced and round, in possession of a harmonious long finish. Excellent addition to every wine list!
Vol. 12.5%.
Serving temperature: 16-18 °C
Pairing: Perfect with cold cuts, grilled cheeseburgers, tacos, stir-fried chicken and roasted summer vegetables. Excellent pairing also with mushrooms, pizza and schnitzel.
Straw yellow. Pronounced intensity with floral, aromas of blossom, apricot, peach, green apple and tropical fruits.
Dry, elegant, harmonious on the palate. The flavor reamins true to the nose. This is a very enjoyable wine. Especially on a summer terrace with friends or as your everyday wine.
Vol. 12.5%.
Serving temperature: 10-12°C (50°
Straw yellow. Pronounced intensity with floral, aromas of blossom, apricot, peach, green apple and tropical fruits.
Dry, elegant, harmonious on the palate. The flavor reamins true to the nose. This is a very enjoyable wine. Especially on a summer terrace with friends or as your everyday wine.
Vol. 12.5%.
Serving temperature: 10-12°C (50°F)
Pairing: Excellent aperitif, it goes well with appetizers, pasta and risotto, fish recipe in general, pizza and summer light light flavors.
A dry rosé wine.
A vivid yet delicate cherry-blossom pink
Delicate scents of berry fruits (raspberries, red-currants) and wildflowers.
On the palate the Chiaretto reveals its juicy sensations of red berry fruits to the full, along with an appealing and refreshing youthful acidity.
Vol. 12.5%
Serving temperature: 10-11 °C
Pairing: ex
A dry rosé wine.
A vivid yet delicate cherry-blossom pink
Delicate scents of berry fruits (raspberries, red-currants) and wildflowers.
On the palate the Chiaretto reveals its juicy sensations of red berry fruits to the full, along with an appealing and refreshing youthful acidity.
Vol. 12.5%
Serving temperature: 10-11 °C
Pairing: excellent with Italian hors d’oeuvres such as prosciutto with melon or figs, sliced cold cuts, rice and pasta dishes in general, fish and vegetable tempura, white meats and fish dishes.
Day bright yellow. Medium intensity with floral, fruity, spices aromas such as white flowers, tea leaves, apple, pear, citrus, peach, apricot, tropical fruit and ginger. Lovely, dried fuit sensations with wet stones and honey. Dry, with medium acidity, and intensity. The flavors remains true to the nose with a charming touch of olive oil
Day bright yellow. Medium intensity with floral, fruity, spices aromas such as white flowers, tea leaves, apple, pear, citrus, peach, apricot, tropical fruit and ginger. Lovely, dried fuit sensations with wet stones and honey. Dry, with medium acidity, and intensity. The flavors remains true to the nose with a charming touch of olive oil sensations. Long finish. Drink it now.
Vol. 13.%.
Serving temperature: 1-12°C
Pairing: Fish, white meat, Italian risotto, antipasti, pasta, French, Asian, and vegetarian cuisine.